A huge, fresh, Grade A, boneless chicken breast marinated in Ranch dressing, char-broiled and topped with Monterrey Jack cheese, hickory smoked bacon and a touch more Ranch dressing.
Chicken Fried Chicken Sandwich
A huge, fresh, Grade A, boneless chicken breast, hand breaded and deep-fried. Served on a toasted bun with mayonnaise.
Buffalo Chicken
A huge, fresh, Grade A, boneless chicken breast, deep-fried and topped with Buffalo wing sauce and Danish Bleu Cheese.
Char-broiled Chicken Sandwich
A huge, fresh, Grade A, boneless chicken breast and char-broiled. Served on a toasted bun with mayonnaise.
Blackened Chicken Sandwich
A huge, fresh, Grade A, boneless chicken breast seasoned with Creole seasoning and Cajun spices, pan-seared on a piping hot skillet.
Black Angus Hamburger
10 ounces of ground chuck and prime steak trimmings, lightly seasoned and char-broiled to your taste.
Catfish Po’ Boy
Hand breaded, farm raised catfish fillet deep-fried and served on buttered, toasted French bread.
Chef Patrick's Famous Roast Beef
Homemade, roasted choice beef. Seasoned to perfection and cooked until it shreds apart. Served on freshly baked French bread with homemade au jus.
Steak Sandwich
6 ounce char-broiled Butt steak, cooked to your liking, topped with fresh, sautéed mushrooms and grilled onions. Served on toasted garlic bread.
